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E

Elena Martinez

Executive Chef

715 points until Master Chef
Kitchen ContributorTasterWriter

About

I'm Elena, a home cook living in Portland. I mostly whip up French dishes, but I also enjoy Dutch and Belgian flavors. Cooking is my way to unwind after a busy day at the office. I plan meals around what’s fresh at the market and love making lists to keep things organized.

My favorite ingredient is fresh herbs. They add so much flavor and brightness to any dish. I find joy in feeding my friends and family, especially when I can share a warm bowl of soup or a classic tuna salad. Cooking is a way for me to show I care.

Published recipes

  • Chocolate Soufflé30 min
  • Summer Pistou20 min
  • French Onion Soup50 min
  • Tarte Tatin2 hr
  • Duck Confit~3.5 hr
  • Chicken Basquaise70 min
  • Flamiche70 min
  • Chinon Apple Tarts60 min
  • Dutch Apple Cake60 min
  • Bitterballen (Dutch Meatballs)~4 hr
  • White Chocolate Crème Brûlée~4 hr
  • Chocolate Gateau65 min
  • Tuna Nicoise Salad40 min
  • Pear Tarte Tatin60 min
  • Apple Cake60 min
  • Belgian Meatballs in Liège Syrup Sauce60 min
  • Brie Wrapped in Prosciutto and Brioche~6 hr
  • Prawn & Fennel Bisque70 min
  • Three-Cheese Soufflés45 min
  • Boulangère Potatoes60 min
  • Ratatouille40 min
  • Provençal Omelette Cake90 min
  • Pork Cassoulet2.5 hr
  • Stamppot50 min
  • Fennel Dauphinoise50 min
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